Gyokuro 30g / 50 g

Gyokuro Japanese Green Tea
Net Weight: 30g / 50g 
30g: approximately for 10-15 cups
50g: approximately for 20-25 cups
 
Characteristic
High-quality Japanese green tea can only be harvested once a year and is grown using a shading method that gives the leaves. Only young, tender leaves are selected from the tea plant to produce Gyokuro.
It has an intense green color and a rich, creamy flavor that enhances its Umami.
 
Advice
Gyokuro green tea is best consumed in the morning or afternoon, when the body needs energy, aAlso a great way to relax and focus before an important task.
It goes well with a variety of dishes, including sushi, sashimi, tempura and grilled fish.
It is also a good match for desserts, such as chocolate cake and fresh fruit, fresh sweets.